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Beverage Shakes Recipes: Know How To Prepare Choco Hazelnut Boba Shake

A Chocolate Hazelnut Boba Shake is a decadent and creamy beverage combining rich chocolate, smooth hazelnut flavours, and the fun, chewy texture of boba pearls.

(By: Chef Gaurav, Fat Tiger Hudson Lane)


Savour the chocolate hazelnut boba shake; a blend of delicious flavours and textures that will enhance your beverage enjoyment. This velvety and indulgent beverage mixes the richness of hazelnuts with the flavour of chocolate to create a harmonious sweetness, in each sip. The chewy and delightful boba pearls add enjoyment of sipping this shake.  


Ideal, for those who adore chocolate and enjoy boba drinks this milkshake is a treat that strikes the perfect balance between luxurious and whimsical; it's a great option, for a delightful dessert or a rejuvenating afternoon snack. 

Ingredients

  • 160 Milliliter Milk
  • 100 Gram Vanilla Ice Cream
  • 15 Gram Chocolate Syrup
  • 15 Gram Hazelnut Syrup
  • 2 Piece Ice Cubes
  • 40 Gram Tapioca Pearl and Boba Sugar

Cooking Instructions

Step 1

Add Milk, Vanilla Ice Cream, Chocolate Kerry, Hazelnut Kerry, Ice Cubes in Blender.

Step 2

Blend for 15-20 seconds.

Step 3

Take 360 ML frosted glass, add 40 GMs of Tapioca Pearl and boba sugar in glass.

Step 4

Rotate Boba pearls and sugar 3 times in the glass.

Step 5

Now pour the blender mix to the glass.

Summary

Shakes Recipes: Know How To Prepare Choco Hazelnut Boba Shake

A Chocolate Hazelnut Boba Shake is a decadent and creamy beverage combining rich chocolate, smooth hazelnut flavours, and the fun, chewy texture of boba pearls.

Shakes Recipes Know How To Prepare Choco Hazelnut Boba Shake Shakes Recipes: Know How To Prepare Choco Hazelnut Boba Shake
Easy Shake Recipes
Source : Canva
30 Mins Total time
20 Mins Cook Time
10 Mins Prep Time
1 People Serves
Easy Difficulty
Veg Diet

Ingredients

  • 160 Milliliter Milk
  • 100 Gram Vanilla Ice Cream
  • 15 Gram Chocolate Syrup
  • 15 Gram Hazelnut Syrup
  • 2 Piece Ice Cubes
  • 40 Gram Tapioca Pearl and Boba Sugar

Main Procedure

Step 1

Add Milk, Vanilla Ice Cream, Chocolate Kerry, Hazelnut Kerry, Ice Cubes in Blender.

Step 2

Blend for 15-20 seconds.

Step 3

Take 360 ML frosted glass, add 40 GMs of Tapioca Pearl and boba sugar in glass.

Step 4

Rotate Boba pearls and sugar 3 times in the glass.

Step 5

Now pour the blender mix to the glass.

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