Appetizer Easy Honey Garlic Tofu Recipe

Name: Easy Honey Garlic Tofu Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3
Cuisine: Appetizer
Ingredients: Tofu; 2 Tablespoon Cornstarch; 2 Tablespoon Oil; 2 Tablespoon Soy Sauce; 2 Tablespoon Honey; 1 Tablespoon Rice Vinegar; 3 Piece Garlic Cloves; 1 Teaspoon Ginger; 1 Teaspoon Sesame Oil; 0 Sesame Seeds; 0 Green Onions (chopped); 0 Cornstarch and Water Slurry

This easy Honey Garlic Tofu recipe features crispy tofu tossed in a sweet and savoury garlic sauce. It' perfect for a quick, flavourful, and healthy meal.

Written By : ABP Live | Updated at : 13 Apr 2025 11:04 AM (IST)

Easy Honey Garlic Tofu Recipe

Source : Canva

25 MinsTotal time

15 MinsCook Time

10 MinsPrep Time

3 PeopleServes

EasyDifficulty

VegDiet

If you would like to make and eat an easy, delicious, and satisfying plant based meal, this Honey Garlic Tofu recipe is ideal for you. This simple recipe perfectly balances sweet, savoury, and spicy flavours, all in one single dish. It can be cooked in no time and with minimal ingredients which makes it extremely efficient.

The magic of this recipe is in the unique honey garlic glaze. It is shiny, sticky, and offers bold flavours. Tofu does not offer much flavour but, absorbes the mouthwatering flavour of the irresistible glaze. It soaks up the honey and garlic glaze, providing taste in every bite.

Apart from all this, the Honey Garlic Tofu recipe is very versatile as well. It can be paired with a lot of things including rice, pasta, noodles, steamed vegetables, and more which makes it a balanced meal. It is also ideal for any meal prep without losing the taste and texture. Another impressive thing about this simple recipe is that it does not require any fancy steps but only easy techniques that can be aced by anyone without any hassel.

Beyond the delicious taste, the Honey Garlic Tofu recipe is also a healthier alternative to deep fried and processed food items. It is packed with plant proteins and does not require frying for the crispiness. You can make it as light and simple as you want. You can show your own creativeness with the recipe depending on your preferences.

It is an ideal recipe to cook for yourself, your family, or your guests. This Honey Garlic Tofu recipe will definitely add extra texture to your meal and become the center of the dinning table. It is an effortless, quick, and flavourful recipe that requires no extra preparation and just simple ingredients. Once you make and try it, you will surely crave it again.

Ingredients

Tofu
2 Tablespoon Cornstarch
2 Tablespoon Oil
2 Tablespoon Soy Sauce
2 Tablespoon Honey
1 Tablespoon Rice Vinegar
3 Piece Garlic Cloves
1 Teaspoon Ginger
1 Teaspoon Sesame Oil
Sesame Seeds
Green Onions (chopped)
Cornstarch and Water Slurry

Cooking Instructions

Step 1

Remove the excess moisture from tofu by pressing it. Cut it into small pieces.

Step 2

Toss the tofu cubes in cornstarch and evenly coat every cube.

Step 3

Take a non stick pan and heat oil in it. Pan fry the tofu and wait for it to become golden brown and crispy.

Step 4

Take a bowl to prepare sauce. Add in soy sauce, honey, rice vinegar, garlic, ginger, and sesame oil. Mix everything properly.

Step 5

Pour the sauce in the pan and let it cook. Make cornstarch slurry by adding 1 teaspoon of cornstarch in 2 tablespoon of water in a separate bowl. Then, add the slurry in the same pan and let the sauce thicken.

Step 6

Add the crispy tofu in the pan and toss so that it's evenly coated from all the sides. Let it cook for another couple for minutes.

Step 7

Once done, sprinkle some sesame seeds and chopped green onions over it for garnishing. Serve it hot as a standalone or with rice, pasta, or noodles.