Mahashivratri Mahashivratri 2025: Traditional Thandai Recipe To Honour Lord Shiva

Name: Mahashivratri 2025: Traditional Thandai Recipe To Honour Lord Shiva
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: Mahashivratri
Ingredients: 2 Cup Full Fat Milk; 2 Tablespoon Almond (soaked, peeled); 1 Tablespoon Cashew; 1 Tablespoon Melon Seeds; 1 Tablespoon Poppy Seeds; 1 Tablespoon Fennel Seeds; 2 Tablespoon Sugar or Honey; 0.5 Teaspoon Cardamom Powder; 5 Piece Black Peppercorns; 10 Piece Saffron Strands; 1 Tablespoon Rose Water or Dried Rose Petals; 1 Teaspoon Gulkand; 1.5 Cup Water; 1 Tablespoon Pistachio

Celebrate Mahashivratri with a refreshing Thandai, a traditional offering to Lord Shiva. It's made with milk, nuts, and spices. This sacred drink enhances devotion and adds joy to the festivities.

By : ABP Live | Updated at : 26 Feb 2025 06:16 PM (IST)

Mahashivratri 2025

Source : Canva

20 MinsTotal time

10 MinsCook Time

10 MinsPrep Time

4 PeopleServes

EasyDifficulty

VegDiet

One of the most important Hindu festivals, Mahashivratri is dedicated to the worshipping of Lord Shiva. This sacred night is celebrated with immense pleasure and devotion. It is celebrated by fasting, praying, and seeking the sacred blessings of the Supreme Being. Devotees observe this day by meditating, chanting mantras, and offering Lord Shiva sacred things that he loves like bel patra, Thandai, and more.

Thandai is a refreshing drink that is offered to Lord Shiva as prasad on the occasion of Mahashivratri. As per some of the stories in Hindu mythology, Thandai is offered to Lord Shiva to soothe the burning sensation in his throat that was caused after he consumed the poison 'Halahal.'

A traditional and refreshing drink holds a special place in Mahashivratri celebrations across the country. This well seasoned milk based drink is known for its cooling properties and is deeply connected to Lord Shiva. It's assumed to purify the body, provide energy, and aids in meditation. With a unique blend of milk, nuts, and aromatic spices, Thandai is not only a tasty delight, but also a nutritious drink that maintains energy levels while fasting.

In addition to its religious importance, Thandai is widely enjoyed as a festive delicacy in norhtern India. It's an aromatic blend of saffron, cardamom, and fennel seeds. This traditional drink also has the richness of almond and cashew nuts. This drink offers the perfect balance of taste and tradition. Many also associate Thandai with the famous bhang-infused version, which is linked to Lord Shiva’s connection with nature. The traditional preparation of this drink remains a favourite among the devotees who seek a sattvic drink during the festival.

Preparing thandai is a great way to celebrate the festival by immersing yourself in the spiritual essence of Lord Shiva. Let this sacred drink add joy, devotion, and a refreshing touch to your celebrations.

Ingredients

2 Cup Full Fat Milk
2 Tablespoon Almond (soaked, peeled)
1 Tablespoon Cashew
1 Tablespoon Melon Seeds
1 Tablespoon Poppy Seeds
1 Tablespoon Fennel Seeds
2 Tablespoon Sugar or Honey
0.5 Teaspoon Cardamom Powder
5 Piece Black Peppercorns
10 Piece Saffron Strands
1 Tablespoon Rose Water or Dried Rose Petals
1 Teaspoon Gulkand
1.5 Cup Water
1 Tablespoon Pistachio

Cooking Instructions

Step 1

Soak almonds, cashews, pistachios, melon seeds, poppy seeds, and fennel seeds in warm water overnight or for a few hours.

Step 2

Drain the soaked ingredients and blend them into a smooth paste and add a little milk. After blending, add cardamom, black peppercorns, saffron, and rose petals to enhance the flavour of the drink.

Step 3

Take a pan and heat milk in it. Add in the blended paste and let it simmer for a few minutes. Remove it from heat and let the drink cool down.

Step 4

Add sugar or honey to it and mix well. Strain the mixture to remove any coarse particles.

Step 5

Add water or milk to it. Stir in rose water and let the drink chill in the refrigerator for about an hour. Serve this traditional drink topped with saffron strands and chopped nuts.

Summary

Mahashivratri 2025: Traditional Thandai Recipe To Honour Lord Shiva

Celebrate Mahashivratri with a refreshing Thandai, a traditional offering to Lord Shiva. It's made with milk, nuts, and spices. This sacred drink enhances devotion and adds joy to the festivities.

Mahashivratri 2025

Source : Canva

20 Mins Total time

10 Mins Cook Time

10 Mins Prep Time

4 People Serves

Easy Difficulty

Veg Diet