9 Ancient South Indian Herbal Drinks For Monsoon Wellness

Published by: ABP Live Lifestyle
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1. Sukku Coffee:

Sukku Coffee is a warming and aromatic drink. It’s made using dry ginger, pepper, and jaggery. This drink helps fight cold, cough, and body ache.

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2. Tulasi Kashayam:

Made with holy basil, black pepper, and cumin, Tulasi Kashayam is a traditional South Indian herbal drink. This traditional blend helps clear congestion and strengthens immunity.

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3. Jeera Water:

Jeera Water is a simple South Indian digestive tonic. This traditional drink is known to relieve bloating and indigestion.

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4. Nilavembu Kashayam:

Nilavembu Kashayam is a trusted Ayurvedic decoction that helps build resistance during monsoon. It provides relief from fevers and viral infections.

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5. Vetiver Infused Water:

It’s a cooling and fragrant water that’s made using vetiver roots. It calms the body, reduces heat, and cleanses the system.

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6. Avaram Poo Tea:

Avaram Poo tea is a floral tea that’s commonly made in Tamil Nadu. This tea made from bright yellow flowers purifies blood and supports glowing skin.

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7. Ajwain Water:

It’s a herbal drink that’s known to relieve stomach discomfort. Ajwain Water is a popular home remedy to aid gas and menstrual cramps. This infused drink also clears nasal congestion and boosts immunity.

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8. Kollu Rasam:

Kollu Rasam is a high protein and fibre immunity drink. It’s made of horse gram which boosts metabolism and reduces water retention.

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9. Panikoorka Water:

Panikoorka Water is a popular ancient drink of Kerala. It’s used to treat cough and cold, while calming digestion.

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