Diwali 2024: 9 Fusion Desserts To Try This Festive Season

Published by: ABP Live
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1. Custard Gulab Jamun:

Custard Gulab Jamun consists of a creamy custard and classic Indian gulab jamuns. The soft and syrup soaked gulab jamuns are layered in a smooth vanilla or saffron flavoured custard.

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2. Rasmalai Tiramisu:

This rich decadent dessert layers the creamy Italian tiramisu and Indian rasmalai. It creates a flavourful blend of Eastern and Western tastes that's ideal for festive indulgence.

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3. Gajar Halwa Cheesecake Jars:

This jar dessert features creamy cheesecake and gajar ka halwa. The rich cream cheese complements the cardamom flavoured gajar halwa beautifully.

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4. Shrikhand Tart:

Shrikhand Tart combines the creamy sweetness of traditional shrikhand with a crisp and buttery tart shell. The tart base balances the flavour and gives a modern twist to the dessert.

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5. Motichoor Rolls:

Motichoor rolls are flavourful fusion desserts. The motichoor crumbs are wrapped in a thin layer of khoya or mawa. These bite sized desserts are rich in flavour.

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6. Rasmalai Mango Trifle:

Rasmalai Mango Trifle blends mawa, rasmalai, and fresh mango chunks together. These ingredients are combined together for an indulgent fusion treat. It's a vibrant twist with classic Indian flavours.

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7. Rabdi Jalebi Cupcakes:

Rabdi Jalebi Cupcakes are a vibrant, fusion dessert that blends soft cupcakes with creamy rabdi and crispy jalebi. These cupcakes are of the perfect size and ideal for the festivities.

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8. White Chocolate Thandai Mousse:

White Chocolate Thandai Mousse is a velvety dessert that combines white chocolate with the traditional aromatic thandai. This mousse offers a unique twist with the subtle flavours.

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9. Gulab Jamun In Kunafa Nests:

This fusion dessert combines soft, syrup dipped gulab jamuns with golden and crunchy kunafa nests. The textures and flavours of this dessert creates a luxurious treat that's ideal for the festivities.

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