Winter is incomplete without Gajar Ka Halwa. Made with grated carrots, khoya, ghee, and a medley of nuts, that makes it super delicious.
Dates halwa is a great mix of dates, elaichi along with nuts, and is a naturally sweet and nutritious dish, this dessert is one such healthy choice.
Badam Ka Halwa is a luxurious affair made of blanched almonds, tempered into ghee, and sugar. This quite creamy and rich dessert is a warm winter favourite.
Atte Ka Halwa is also known as Kada Prasad, which is a North-Indian Classic. It is made with whole wheat flour, ghee, sugar this is very east to prepare and a perfect winter delight.
Sweet Potato Halwa, or Shakarkandi Halwa, is one of the most dreamed-about festive desserts. While most people love to eat it at breakfast, it can absolutely be enjoyed as a dessert at any time.
A very quick and easy halwa made with semolina, ghee, cardamom. It is prepared in just 15 minutes, perfect to keep you warm and comfortable during chilly weather.
Pumpkin Halwa is a fall treat with its soft, silky pudding like texture made with pumpkin and garnished with cashews and raisins.
Dudhi Halwa or Lauki Halwa is made from the bottle gourd and is a special fasting dish during the festive season.
Aloo ka Halwa is a special dish of Uttar Pradesh where the main ingredient is the potatoes, and that is why it is gooey and starch-laden, loaded with sweetness.