Yogurt is mixed with chopped vegetables such as cucumber, carrot, tomato and onion to give it colour and a refreshing taste and nutrition.
This bright Raita is made with grated beetroot mixed with yoghurt, giving it a sweet and earthy flavour and is perfect for brightening up any meal.
Burani is a garlic-rich yogurt with a creamy texture and pungent flavour that's perfect for balancing out spicy dishes.
Boondi Raita features crispy gram flour balls. It adds a rich texture and tangy taste, making it a popular raita choice.
Made from a special blend of batua leaves and yoghurt, this raita is a great way to include leafy greens in your diet.
Lauki Raita, made with grated bottle gourd, is a light, nutritious option that cools your taste buds while adding a delightful flavour to the dish.
This spicy yogurt raita combines various spices like cumin and chaat masala to create a delicious flavourful burst that goes well with snacks.
Bhindi Raita is a combination of fried okra and yogurt that combines with crunchiness and creaminess to enhance the overall flavour of your meal.
Mint Raita is refreshing and aromatic. It combines fresh mint leaves with yoghurt to create a refreshing raita that pairs perfectly with spicy dishes.
This healthy raita combines spinach with yogurt for a bright colour and a mild, earthy flavour that pairs well with many foods.