Durga Puja 2024 Recipes:

Know How To Prepare Kesar Pista Phirni

Ingredients:

The things required are shown as above

METHOD TO PREPARE:

Kesar Pista Phirni

Soak:

Soak raw rice overnight and the next day make a puree out of it .

Boil:

Boil milk and rice puree in a heavy bottom pan for 20 min on medium heat.

Add Pista:

Add chopped green pistachios, sugar and saffron syrup in the mixer.

Cool:

Cool down the mixer.

FOR PLATING: Serve:

Take the cold phirni mixer and put it on the centre of the serving plate and demould.

Garnish:

Garnish with sugar net. Drizzle Roohafza from top.

Recipe By:

Chef Tarun Dacha, American Pistachios