9 Ways To Use Honey In Your Breakfast

1. Honey Drizzled Oatmeal:

To enhance the flavour of your morning oatmeal, drizzle a spoonful of honey over it. It adds a hint of natural sweetness and pairs well with fruits and nuts.

2. Honey Yogurt Parfait:

Add honey, fresh fruit, and granola to Greek yogurt for a delicious and healthy parfait. The honey complements the rich flavour of the yogurt and adds a pleasant sweetness.

3. Honey Toast:

Spread a thin layer of honey on whole wheat toast for an easy but filling breakfast. This makes a great alternative to sweet jams or spreads.

4. Honey Smoothie:

Add honey to your morning smoothie as a natural sweetener. It combines perfectly with fruits, vegetables and herbs, making your smoothies delicious and healthy.

5. Honey Pancakes:

Adding honey to pancaked gives the pancakes a sweet taste, enhances the flavour and creates a beautiful golden brown appearance.

6. Honey Glazed Fruits:

Mix fresh fruit like apples, bananas or nuts with a little honey before eating them. The honey caramelises a little, bringing out the natural sweetness of the fruit.

7. Honey Cinnamon Granola:

Before baking, mix the honey with the granola and a pinch of cinnamon. The result is a crunchy, sweet granola that's perfect spread on yogurt or enjoyed on its own.

8. Honey And Nut Butter:

Mix a little honey into your favourite nut butter for sweetness. Spread it into baking or use it to top apples or bananas.

9. Honey Latte:

Use honey instead of sugar to sweeten your morning latt. It dissolves easily and adds a unique, rich taste.