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Jammu restaurant serves salad without onions amid crisis
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Updated at:
05 Dec 2019 11:28 AM (IST)
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ABP News investigated the effect of rising prices of onions, which form the base of any curry that most of the Indians prepare. Now that the vegetable is being sold at Rs 100 to Rs 140 per kg in different states of India, many restaurants feel a dip in their profits. In this report, ABP News went Jammu and saw the effect of price rise