World Kebab Day: 5 Vegetarian Kebab Dishes You Can Try On This Day
Malai Paneer Tikka - Creamy flavoured cottage cheese cube cooked in clay oven (Image Source: Special Arrangement)
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View In AppHara Bhara Kabab - Round shaped spinach patty served with mint chutney. (Image Source: Special Arrangement)
Paneer Sugandhi Kabab- Paneer cubes marinated with cream & yoghurt, flavoured with Kolkata favourite Gondhoraj (Image Source: Special Arrangement)
Dudhiya Kabab- Succulent and creamy bottle gourd kababs infused with milk & delicate spices . (Image Source: Special Arrangement)
Achari Paneer Tikka - Cottage cheese marinated in a tangy and aromatic pickled spice blend, chargrilled. (Image Source: Special Arrangement)
Inputs by: Executive Chef Tanmay Karmakar- The Biryani Canteen, and Shiladitya Chaudhury and Debaditya Chaudhury- Oudh 1590 (Image Source: Canva)