Roasted chickpeas are crunchy and flavoured with spices like cumin and paprika for a protein packed snack.
These delicious chilla are made from chickpea flour. They're mixed with vegetables and spices, cooked in a pan and served with chutney.
Made from gram flour and yogurt, these delicate rolls are seasoned with mustard seeds and coconut, offering a delightful texture and flavor.
These peanuts are coated in a mixture of chickpea flour and spices, perfect for tea time or as a snack.
These spicy potato tikkis are fried in oil until golden and crispy and served with chutney for a delicious snack.
A gluten-free flatbread made with millet flour and fresh fenugreek leaves, these savoury treats are great on their own or with yogurt.
Made with a combination of puffed rice, chopped vegetables, peanuts and a pinch of tamarind chutney, it is a crunchy and tangy snack that is perfect for a quick meal.
Sweet corn is blended with spices, lime juice and fresh cilantro for a delicious and tasty snack. It is a healthy and refreshing snack.
Steamed and fluffy, this chickpea flour cake is lightly spiced and garnished with mustard seeds and green chilies for a tasty treat.