This Mumbai street food consists of a spicy potato filling inside a soft bun. Vada Pav is served with chutneys and a fried green chilli.
Thalipeeth, made with a mix of flours, spices, and vegetables, is a savoury multigrain flatbread from Maharashtra. It's perfect for a nutritious, filling winter meal.
Poha Chivda is a savoury and crunchy snack that's made of flattened rice, peanuts, and spices. It's blend of textures and flavours is perfect for the chilly season.
Kothimbir Vadi is a popular Maharashtrian snack made from gram flour, cilantro, and spices. It's steamed and fried to perfection, offering a crispy, flavourful bite.
This popular Maharashtrian snack made of mashed potatoes that are coated in a crispy gram flour batter. Batata Vada is usually served with chutneys.
Puran Poli is a traditional Maharashtrian cuisine that's filled with a mixture of jaggery, lentils, and spices. It's a perfect sweet snack for the winter season.
Sabudana Khichdi is a comforting dish that's usually made in Maharashtra. It's seasoned with spices, peanuts, and potatoes, for a warm winter meal.
Misal Pav is a spicy, flavourful Maharashtrian dish consisting of a mixed bean curry topped with crunchy farsan, served with soft pav. It's a comforting meal for the winters.
This popular Maharashtrian dish that's made with flattened rice, onions, mustard seeds, curry leaves, and spices. It offers a light and comforting meal.