Black coffee is rich in antioxidants that can help protect cells from damaging and reduce inflammation.
The caffeine in black coffee can increase your metabolic rate, which can aid in weight loss and obesity.
Caffeine improves focus, concentration, and overall intelligence, making it easier to stay alert and productive.
Studies show that regular consumption can reduce the risk of diseases such as Parkinson's and Alzheimer's.
Black coffee has been linked to a lower risk of liver disease, including high blood pressure and fatty liver disease.
Consuming too much caffeine can disrupt sleep, causing insomnia or sleepless nights.
High caffeine content can increase anxiety, cause rapid heart rate and tremors
Regular consumption can cause caffeine dependence, and when consumed less, withdrawal symptoms such as headache and fatigue occur.
For some people, black coffee can cause digestive issues or upset stomach due to its acidity.
Excessive coffee consumption is associated with decreased calcium absorption, which can affect bone density over time.