9 Incredible Ways To Use Amla This Winter Season

Published by: ABP Live
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1. Amla Pickle:

This nutritious pickle is a winter favourite. Amla pickle offers the perfect blend of flavours with its immunity and health boosting properties.

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2. Amla Juice:

Amla juice has many properties including boosting immunity and aiding digestion. It promotes skin heath with the antioxidants present in it.

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3. Amla Chutney:

Amla chutney is a nutritious condiment made with Indian gooseberries, spices, and herbs. It enhances the meals with its zesty flavour.

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4. Amla Sabzi:

Amla ki sabzi is a tangy and nutritious Indian dish made with amla and spices. Some people even add jaggery to balance the flavours. It offers a unique great health benefits.

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5. Amla Tea:

Amla tea is a health boosting and refreshing herbal tea. It's packed with vitamin C and antioxidants. This herbal tea boosts immunity, aids digestion, and rejuvenates body naturally.

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6. Amla Murabba:

Amla Murabba is a sweet that's made by preserving amlas. It's a delicious way to boost your immunity, aid digestion, and enhance overall health.

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7. Amla Candy:

Amla candy is a tangy and sweet treat made from dried Indian gooseberries. It offers a tasty way to boost immunity, digestion, and overall health.

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8. Amla Infused Water:

Amla infused water is made by soaking raw amla in water overnight. This vitamin C rich drink boosts immunity and aids digestion.

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9. Amla Launji:

This tangy, sweet, and sour treat consists of amla, sugar, and vinegar. Amla Launji helps in aiding digestion and adds flavour to meals.

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