How To Peel Onion Or Garlic: Food without garlic-onion gravy seems incomplete. They not only enhance the taste of food but also enhance the aroma.
However, it is not an easy task to peel them while preparing food. In fact, many people find it messy to peel garlic as it is sticky. In addition, peeling onions often makes eyes teary.
Let's know these easy tips to peel garlic and onions.
Methods of peeling garlic-
- It is difficult to peel garlic as it is sticky, but there is a solution. To get rid of the stickiness of garlic, apply a drop of olive oil on your hands while peeling the garlic. By doing this you can peel garlic quickly.
- Dip the garlic in hot water and peel it from the crown side. This will easily remove the garlic peel.
Methods of peeling onions-
- People whose eyes become teary while cutting onions, should soak the onion in a bowl of water for 15 minutes or keep it in the freezer before cutting it. Doing so can help you peel onions as well as remove the pungent smell of onions.
- Some people take a long time to cut onions. In this case, cut the root of the onion first to peel it. By doing this, onion peels can be removed quickly.