Papa a la Huancaina is a Peruvian appetiser that consists of flavourful ingredients. It's served with black olives, hard-boiled eggs, and lettuce leaves for an added taste. The recipe shows the country's rich culinary heritage.
Potato Gratin, a French delicacy is an indulgent dish. It's layered with richness and baked to perfection. It features thinly sliced potatoes combined with cream, milk, butter, and cheese.
Colcannon is a traditional Irish meal that eaten during the winter and autumn months. It's a creamy delight that offers warmth and comfort.
Rosti is one of Switzerland's most beloved cuisines. It's made of grated potatoes that are pan fried to achieve a golden brown colour and crispy texture. This hearty meal is usually accompanied by milk and cheese.
Aloo Tikki is North India's street food that's made of boiled potatoes. It's topped with chutneys, yogurt, sev, and pomegranate, which provides a burst of flavours.
Gnocchi is an Italian dish that's made of mashed potatoes, flour, and eggs. These are pillowy dumplings that are boiled and cooked to perfection for a comforting meal.
Spanish Tortilla is an iconic dish that provides satisfaction. This traditional Spanish omelette is rooted in the culinary histroy of the country. It's a versatile dish that's typically made using eggs, potatoes, and onions.
Kartoffelsalat is a potato salad that's enjoyed in Germany. It's made with sliced potatoes that are mixed with broth, onions, vinegar, oil, and more. This salad has a depth of flavour and can be customised with yogurt or mayonnaise dressing.
Pierogi Ruskie is a cherished dish of Poland. These are tender dumplings that consist of mashed potatoes, cheese, and onions. They are boiled or pan fried for a unique flavour that promises to provide comfort.