Tips To Get Essential Nutrients From Plant Based Diet
Include a variety of plant-based protein sources:
Legumes, cashews, other nuts, seeds, soy foods, and whole grains are excellent sources of protein.
It is important to consume a variety of these protein sources to ensure adequate intake of all essential amino acids.
Eat plenty of fruits and vegetables:
Green leafy, and orange vegetables are particularly important to ensure adequate intake of vitamin A3.
A variety of colorful fruits and vegetables are also important sources of phytonutrients, which have been shown to prevent chronic diseases.
Choose fortified foods:
Fortified foods, such as plant-based milks and cereals, can be important sources of nutrients like calcium and vitamin B12.
Use healthy preparation methods:
Soaking, sprouting, leavening, and fermenting can increase the bioavailability of nutrients in plant-based foods.
Consider supplementation:
Some nutrients, such as vitamin B12, may be difficult to obtain through a plant-based diet alone.
Supplementation may be necessary to ensure adequate intake.
Inputs by: Kanikka Malhotra who is a Clinical Dietitian, Certified Diabetes Educator and Content Marketing Specialist
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