10 Superfoods To Boost Heart Health And Reduce Cholesterol Naturally

Published by: ABP Live
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1. Oats:

Oats are rich in soluble fibre, which helps lower cholesterol by binding to LDL cholesterol in the digestive tract, supporting heart health and reducing the risk of heart disease.

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2. Berries:

Berries like blueberries, strawberries, and raspberries are rich in antioxidants and fibre that will improve cholesterol and improve the heart in general.

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3. Fatty Fish:

Fatty fish like salmon, mackerel, and sardines are rich in omega-3 fatty acids, which can lower triglycerides, reduce inflammation, and improve heart rate.

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4. Avocado:

Avocados are an excellent source of monounsaturated fatty acids and fiber, both of which help lower cholesterol and improve overall cardiovascular health.

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5. Nuts:

Nuts, especially almonds and walnuts, contain good fats, fibre, and antioxidants that are good for lowering cholesterol and improving heart health.

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6. Olive Oil:

Extra virgin olive oil is rich in antioxidants and healthy fats that lower LDL cholesterol, reduce inflammation and support cardiovascular health.

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7. Legumes:

Beans, lentils and chickpeas are rich in fibre and protein, which provide important nutrients for the heart while also helping to lower cholesterol.

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8. Dark Chocolate:

Dark chocolate is rich in flavonoids that can improve blood circulation and lower blood pressure.

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9. Green Leafy Vegetables:

Vegetables like spinach and kale are rich in vitamins, minerals, and antioxidants that help lower cholesterol and promote overall heart health.

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10. Garlic:

Garlic contains elements that help lower blood pressure and cholesterol, making it a powerful heart health supplement when added to your diet.

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