Salad Refreshing Classic Greek Salad Recipe
A vibrant, healthy salad made with fresh cucumbers, tomatoes, red onions, olives, feta cheese, and a zesty olive oil dressing, this Greek Salad is perfect for a light meal or side dish.
15 Mins
Total time
0 Mins
Cook Time
15 Mins
Prep Time
4 People
Serves
Easy Difficulty
Veg
Diet
Ingredients
- 2 Piece Cucumber (medium, diced)
- 2 Piece Tomato (ripe, chopped)
- 1 Piece Onion (small, thinly sliced)
- 1 Cup Kalamata Olive
- 1 Cup Feta Cheese
- 1 Tablespoon Extra Virgin Olive Oil
- 1 Tablespoon Red Wine Vinegar
- 1 Teaspoon Dried Oregano
- Salt
- Pepper
Main Procedure
Step 1
Take a large bowl and add cucumber, tomatoes, red onions, and olives in it.
Step 2
Crumble the feta cheese and add it in the bowl. Toss it gently to combine.
Step 3
Drizzle the salad with red wine vinegar and olive oil. Sprinkle oregano, salt, and pepper over the salad.
Step 4
Mix everything together gently to coat evenly.
Step 5
Serve the salad immediately and enjoy.