Know How To Prepare Macadamia Nuts Brittle
Begin by roasting the macadamia nuts in the oven at 150°C for 7 to 8 minutes. Once roasted, allow them to cool
Next, melt or temper the dark chocolate, then mix it well with the cooled, roasted macadamia nuts
Pour the chocolate and nut mixture into a mold or simply spread it out on a baking sheet
Sprinkle chopped cranberries and extra macadamia nuts on top of the mixture
Refrigerate the brittle for about 10 minutes, and your macadamia nuts brittle is ready to be enjoyed.
You can whip up this elegant and irresistible macadamia nuts brittle, ideal for sharing with loved ones or enjoying as a personal indulgence.
Chef Neha Deepak Shah