National Cookies Day 2024:

10 Different Types Of Cookies To Try On This Day

Published by: ABP Live
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1. Raspberry:

Freeze-dried raspberries add the most deliciously sweet flavour to these cookies that contrast very well with the rich filling.

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2. Chocolate chip:

Drop cookies that can be soft and doughy or crisp and crunchy depending on how long you cook them or what ingredients you use.

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3. Oatmeal Rasin:

Its dough is oatmeal based and contains raisins and brown sugar. They're warm and comforting 

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4. Peanut butter:

These cookies are made with hand-rolled dough that is often flattened with a fork to achieve that familiar waffle pattern.

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5. Wafers:

These thin, flat, and dry cookies have several variations. Perfect for those who prefer a lighter cookie fix.

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6. Macaroon:

This French cookie has a dense, lumpy texture and comes in various forms and take little time to make.

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7. Macarons:

Unlike macaroon, macarons are round, meringue-based cookies with a creamy ganache filling in between. 

8. Gingerbread:

Often seen on Christmas for decorations, they are made from butter, flour, cinnamon and ginger.

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9. Brownie:

The perfectly crinkled top and thick, rich, fudgy center are what make this the ultimate cookie for brownie and chocolate lovers

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10. Coconut:

Coconut cookies have the perfect combination of sweet buttery taste and crisp, chewy texture.