9 Winter Foods To Keep Your Skin Glowing And Hydrated

Published by: ABP Live
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1. Avocado:

Avocados are rich in healthy fats and vitamins that moisturises and improves elasticity, helping to reduce signs of ageing and giving your skin a natural glow.

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2. Walnut:

Walnuts are rich in omega-3 fatty acids that helps retain skin moisture, reduces inflammation, and improves overall skin health for a glowing complexion.

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3. Broccoli:

Broccoli is rich in vitamins C and K, which helps repair damaged skin by boosting collagen production and protects against environmental stressors for a youthful glow.

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4. Carrot:

Carrots are rich in beta carotene, which supports skin health by enhancing natural radiance, preventing sun damage and improving overall skin ageing.

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5. Spinach:

Spinach is rich in antioxidants and vitamins A and C, which helps protect skin from ageing, retains moisture, and promotes new, glowing skin.

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6. Sweet Potato:

Sweet potatoes are rich in beta carotene, which improves skin elasticity, provides moisture, and prevents oxidative stress, making the skin youthful and healthy.

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7. Fish:

Omega-3 fatty acids in fish helps maintain skin elasticity, reduces dryness and supports overall skin health for soft, glowing skin.

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8. Blueberry:

Blueberries are rich in antioxidants that protects skin from damage, boosts collagen production, and increases skin hydration for a youthful glow.

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9. Dark Chocolate:

Dark chocolate is rich in antioxidants that increases skin hydration, boosts blood circulation and protects against sun damage for glowing, healthy looking skin.

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