10 Foods That Can Cause Diabetes If Eaten Too Much

Published by: ABP Live
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White Rice:

Due to its lack of fibre and essential nutrients, frequent intake of this type of rice may lead to varying levels of sugar in the blood and increase diabetes chances.

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Fried Foods:

Deep fried food items like doughnuts or fries can be too fatty, thus its become bad for those struggling with insulin resistance or inflamed cells.

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Sugary Cereals For Breakfast:

Breakfast cereals contain refined sugar and grains that will cause rapid spikes in blood glucose levels.

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Candies And Sweets:

Consumption of high-sugar candies and chocolates gives room for an increase in weight as well as insulin resistance.

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Processed Meats:

These include hot dogs and sausages that have unhealthy fats and preservatives that negatively affect metabolism thus increasing diabetes chances.

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Full-Fat Dairy Products:

Milk cheese cream contains saturated fats which is a promote fat accumulation due to its full fat contents.

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Energy Drinks:

Soda pop energy drinks increase the level of refined sugar making them leading cause of diabetic conditions by triggering spurts of blood sugar level.

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White Bread:

It is made from refined flours with glycemic index being high thereby resulting into type 2 diabetes when consumed frequently.

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Fruit Juice:

Fruit juice frequently cause rapid increases in blood sugar because they have high natural sugars but no fiber.

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Potato Chips:

Refined carbohydrates, fats, and salt present in it make them unhealthy, thus facilitating an increase in body weight along with poor control over glucose levels.

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