Benefits And Side Effects Of Dark Chocolate

Benefits And Side Effects Of Dark Chocolate

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Health Benefits Of Dark Chocolate:

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It contains polyphenols, flavanols, and catechins which act as antioxidants.

It contains polyphenols, flavanols, and catechins which act as antioxidants.

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May improve heart health by lowering bad cholesterol and reducing the risk of heart disease

May improve heart health by lowering bad cholesterol and reducing the risk of heart disease

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Minerals like magnesium and copper present in it help to maintain regular blood pressure

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Eating high-flavanol cocoa can enhance blood flow to the brain in young individuals

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The beneficial chemicals and flavonols in dark chocolate also aid in skin hydration, UV protection, and blood flow to the skin

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Side Effects Of Dark Chocolates:

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Consuming too much of chocolate can lead to weight gain as it is high in calories.

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Like other forms of chocolate, dark chocolate contains sugar that can contribute to tooth decay

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Some people may experience acne if they are sensitive to the ingredients

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Dark chocolate contains caffeine, which can cause anxiety and interfere with sleep in some people.

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The caffeine and theobromine in dark chocolate can increase heart rate and cause palpitations

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