Dessert Know How To Prepare The Delicious Makhana Kheer

Makhana kheer is a delicious, rich and nutritious Indian dessert which is not just delectable but also filled with dense nutritional benefits.

Step 1

Heat ghee in the pan, and add Makhana in it, and roast lightly in low flame, till it becomes crisp.

Step 2

Add milk and stir continuously until it boils.

Step 3

Let it simmer on a low flame for about 5–7 minutes, stirring occasionally.

Step 4

Add in the chopped pistachios, almonds, and raisins, and mix everything together nicely.

Step 5

Stir in the sugar, almond powder, and saffron strands, blending all the ingredients well.

Step 6

The delicious and aromatic Special Makhana Kheer is now ready to be served warm or chilled.