Breakfast Quick And Easy Homemade Pancake Recipe
Craving a delicious breakfast? This quick and easy homemade pancake recipe will have you enjoying fluffy, golden pancakes in no time. Perfect for a cosy morning or a weekend treat.
Ingredients
- 1 Cup All Purpose Flour
- 2 Tablespoon Sugar
- 1 Tablespoon Baking Powder
- 2 Pinch Salt
- 1 Cup Milk
- 1 Piece Egg
- 2 Tablespoon Melted Butter Or Vegetable Oil
- 1 Teaspoon Vanilla Extract
Main Procedure
Mix All The Dry Ingredients: Take a large bowl, add in flour, sugar, baking powder, and salt in it.
Add All The Wet Ingredients: Take another bowl, whisk in together the milk, egg, melted butter or vegetable oil, and vanilla extract.
Combine All The Ingredients Together: Mix the wet ingredients into the dry ingredients. Stir the ingredients together till they are combined. Be careful to not over mix them.
Heat A Pan: Preheat a non stick pan over medium heat. Grease it lightly with butter or oil.
Cook The Pancakes: Pour 1/4 cup of pancake batter onto the preheated pan. Cook until bubbles form in the surface, this will take around 2-3 minutes. Flip and cook the other side for another 1-2 minutes, until its golden brown.
Serve: Serve the pancakes warm with the toppings of your choice. You can add maple syrup, fruits, or whipped cream.